Blissful Birthday Memories Chocolate Cake and Flowers

QAR 410 410

Inclusive of all taxes

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This delightful birthday cake along with a bouquet is the perfect combo for your loved one's birthday.

Product Details

Designer Birthday Cake
Cake Flavour- Chocolate
Portions- 8
Weight- 1kg
Decorated With Buttercream in the shades of Green of Green With a Gold Acrylic Birthday Topper
1 Green Hydrangea
3 White Spray Rose
4 White Carnation
1 White Wax
3 White Astrantia
4 Ruscus
4 Photo Leaves
Beautifully Wrapped

When your flowers arrive in a bunch form, remove the packing and allow them to breathe.
Cut 1-2 inches of the stems, remove the leaves below the water line and put the flowers in a vase with clean water.
Once in 24 hrs, please cut about 2 cms of the bottom of each flower stem and change the water.
When your flowers arrive in an arrangement form i.e., flowers are fixed on to a floral foam, then you just need to ensure that the foam remains wet throughout the day.
For this just pour water on the foam so that the foam is completely hydrated. In the case of an arrangement, you don’t need to cut the stems.
Keep flowers away from sunlight, heating or cooling vents, direct drafts from a ceiling fan and the tops of televisions or radiators.
Upon receiving the cake, immediately refrigerate it.
Leave it in the fridge until it is time to cut and serve.
The cake should be placed back in the fridge and should be consumed within 24 hours.
Enjoy your flowers and cake!

When your flowers arrive in a bunch form, remove the packing and allow them to breathe.
Cut 1-2 inches of the stems, remove the leaves below the water line and put the flowers in a vase with clean water.
Once in 24 hrs, please cut about 2 cms of the bottom of each flower stem and change the water.
When your flowers arrive in an arrangement form i.e., flowers are fixed on to a floral foam, then you just need to ensure that the foam remains wet throughout the day.
For this just pour water on the foam so that the foam is completely hydrated. In the case of an arrangement, you don’t need to cut the stems.
Keep flowers away from sunlight, heating or cooling vents, direct drafts from a ceiling fan and the tops of televisions or radiators.
Upon receiving the cake, immediately refrigerate it.
Leave it in the fridge until it is time to cut and serve.
The cake should be placed back in the fridge and should be consumed within 24 hours.
Enjoy your flowers and cake!

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